Tour includes stops at The Perfect Pig for upscale gourmet southern food with a twist, Local Catch for southern coastal cuisine, Chiringo for Spanish inspired beach fare, Grayton Beer Brewpub to enjoy delicious bites where the beer is brewed, and Trebeaché where coastal elegance meets classic beach.
Monday and Wednesday, March 1st thru October 31st! Click the “Book Now” button at the top of the page to view our available tour dates.
Tours begin at 2:00 p.m. and end at 6:00 p.m.
WHERE This will be where the tour departs and ends.Exact meeting location is provided at the time of purchase which will be in the Gulf Place neighborhood on Highway 30A.
Our transportation partner is Sunshine Shuttle who sets the standard for transportation services in Northwest Florida! We will be in a nice air-conditioned shuttle bus going from stop to stop.
WHAT’S INCLUDED You are welcome to bring a small cooler with your favorite beverage to enjoy from stop to stop. Cups will be provided.Transportation, all tastings and a fun-filled informative tour and who knows ~ maybe some karaoke too!
Guests of ages 16 or older.
WHAT TO WEARWhat makes you feel comfortable and consider the weather for the day.
CAPACITYWe keep our tour sizes to an intimate 15 people, minimum of 6 guests booked for the tour to depart.
Rain or Shine we dine!
Inspired by a trip to southern Spain in 2014, the Chiringo team draws their menu inspiration from beaches across the world where fresh flavors, vibrant colors and great times dominate the landscape.
From the creative team that brought Stinky’s Fish Camp to 30A, Trebeaché offers exquisite, classic to contemporary fare with a variety of ethnic influences. Fresh, chef-driven recipes grace their menu amid top notch wine selections and various enjoyable creative cocktails.